“Taste the Finger Lakes!” — Flight of three premium Finger Lakes wines paired with courses ($24 per person)
RESERVATIONS ARE REQUIRED. PLEASE CALL 315-789-7190.
Chef’s Soup of the Day 11
Shrimp Cocktail – A Classic at Geneva On The Lake 15
3 large shrimp, poached in an aromatic court bouillon served with lemon & dill cocktail sauce
Fresh Jumbo Lump Crab Cake 17
Caprese Salad 13
Vine ripe tomatoes, mozzarella cheese, fresh basil
Mixed Green Salad 12
Fresh greens, tomatoes, candied pecans, cucumber strips, fresh berries
Chef’s Seafood Special of the Day Market Price
Pan seared filet, grilled citrus salad with vegetables, fresh pineapple, toasted cashew basmati rice
Filet Mignon 7 oz * 53
Schrader Farm’s grilled to your specifications with a mushroom Demi-Glace sauce
Chicken Cacciatora 46
Airline Chicken Breast with tomatoes, mushrooms, onions, and peppers over oven fresh fettucine
NY Strip Steak 16 oz. 65
with fresh herb compound butter
*Served with mashed potatoes or Basmati rice & a seasonal vegetable
Hearty Vegetable Stew a la Catalonia (V) 38
Carrots, parsnips, potatoes, corn, lima beans with garlic, tomatoes, and smoked chilis with basmati rice, onions, peas and fresh basil
The Chef’s Vegan entrée is available upon request ahead with reservation.
Caramelized Onion and Mushrooms 5
Three Cheese Mac & Cheese 6
Chef’s Vegetable of the Day 6
Basmati Rice 4
Mashed Potatoes 4
Strawberry Shortcake 13
Locally grown strawberries, house made biscuit and fresh whipped cream
Berries and Ice Wine 15
Fresh berries and Wagner Vineyards Riesling Ice Wine
Torta Caprese 14
Flourless hazelnut cake, ganache, candied hazelnuts
Geneva On The Lake’s Cheesecake 12
Desserts Flamed Tableside are for Two People
(Not available for Room Service)
Baked Alaska (order before dinner) 38
Purity’s French vanilla Ice Cream bombe, pound cake, raspberry filling & hazelnut liqueur, meringue & Christian Brother’s Brandy
Bananas Foster 34
Sautéed bananas, brown sugar, cinnamon, dark Jamaican Rum, Purity’s French vanilla ice cream.
Saratoga Sparkling Water – (28 oz) 9
Soda, Juice, Milk 4
Assorted Teas and Master’s Touch Coffee 4
Room Service or Take-Out Available
For Tables of 7 or more, a 20% Gratuity will be added. For room service, 20% gratuity will be added. Please Inform Server of any dietary needs or food allergies. Note though, that in preparing dishes, even with great care, trace amounts could be present without our knowledge. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Menu subject to change.
ADVANCE RESERVATIONS ARE REQUIRED.
Please call 315-789-7190.
The Terrace will open for dining in warmer weather, warmed with heaters to keep you toasty on chilly evenings.
Suggested Dinner Attire —
A coat and tie or collared shirt for men. Ladies' attire comparable.