GENEVA ON THE LAKE

Brunch 

Brunch served Sunday’s 9 am – 1 pm

RESERVATION ARE APPRECIATED. PLEASE CALL 315-789-7190. 

Lattice Garden Omelet  11

A thin styled pancake lattice wrapped in our traditional garden style omelet with cheddar cheese.

Italian Goat Flat Bread  13                

Creamy goat cheese, rich caramelized onions, thin slices of prosciutto, baby Arugula and a hint of fig jam.

Breakfast Sandwich  14

House made English muffin filled with two fried eggs, Schrader farm’s award-winning bacon and New York sharp cheddar.

Avocado and Herb French Toast  13

French toast topped with avocado, two fried eggs, slow roasted Roma tomatoes and everything bagel seasoning.

Breakfast Pizza  15

House made flat bread with a rich bechamel, scrambled eggs, garden vegetables, and home fries. Finished with NY Cheddar.

Banana Foster and Candied Bacon Pancakes   16

Topped with caramelized bananas, candied bacon & maple syrup. A Diciannove Dieci signature dish.

Eggs Benedict  15

House made English Muffin topped with a slice of Canadian bacon, a poached Egg and house made Hollandaise Sauce.

Gnocchi  15

Petite, potato pillows coated with basil pesto and braised garden greens lightly with a basil and lemon vinaigrette.  

Brunch Burger  19.10

Short rib blend burger topped with Schrader Farm’s Canadian Bacon and sunny side up egg, on a toasted brioche roll with Hollandaise Aioli.

Perogies of the Day  18

Stuffed polish pasta dumpling.  Your server will be excited to explain what the chef has created for you today! 

Sides

Home fried potatoes    5