GENEVA ON THE LAKE

Breakfast

Breakfast at Geneva On The Lake

Monday through Saturday

8 am – 10 am

RESERVATIONS ARE APPRECIATED. PLEASE CALL 315-789-7190.

MENU

Eggs Benedict  20

English muffin topped with a slice of Canadian bacon, a poached egg and house made hollandaise sauce served with brunch potatoes.

Garden Omelet  18

A garden style omelet with cheddar cheese served with brunch potatoes

Avocado Toast   17 

Multigrain toast topped with tomato aioli, avocado, two fried eggs, slow roasted Roma tomatoes, everything bagel seasoning and balsamic glaze

Breakfast Sandwich  17

English muffin filled with two fried eggs, Schrader farm’s award-winning bacon and New York sharp cheddar served with brunch potatoes.

Bagel & Lox  19

Choice of Plain or Everything Bagel with dill cream cheese spread, smoked salmon, Tomato, red onion & capers

Yogurt Bowl  14

Greek Vanilla yogurt, granola, honey & fresh berries

Breakfast Sides  6

Bagel – Plain or everything (cream cheese, butter, jelly or peanut butter)
Bacon
Sausage
Potatoes
Fresh Fruit
English Muffin

For Tables of 6 or more a 20% gratuity will be added.  For Room Service 20% gratuity will be added.  Please Inform Server of any dietary needs or food allergies. Note though, that in preparing dishes, even with great care, trace amounts could be present without our knowledge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Food borne illness. Overnight packages include two entrees, regular coffee and hot tea. Tax and gratuity not included.

Menu Subject to Change