spacer



Home
Romantic Villa
Elegant Suites
Getaway Packages
Dining
Things To Do
"New Winter Calendar"
Weddings & Reunions
Executive Retreat
Video "A Treasure"
News
Contact Us
RESERVE NOW
Travel Directions
AAA Four Diamond
Comments on Award
Geneva On The Lake Wine Country Villa and Resort

Winter Luncheons 
at Geneva On The Lake
12:00 – 1:30 pm
Thursdays
January 2, 16 & 30   February 6 & 20
March 6 & 20  April 3 & 17,  2014

 
Soup Du Jour  Chef’s Delicious Soup Creation   7
 
  Spinach Salad  Topped with sundried tomatoes, portabella mushrooms and Lively Run chèvre petit fours, finished with warm bacon dressing   7
 
 
  Entrées
All entrées include a choice of soup or spinach salad
 
 Crab CakeServed with a mushroom roasted garlic and white truffle risotto,
asparagus and finished with a lime hollandaise   25
 
Artisan Flat Bread Baked with pear, crispy bacon, manchego cheese and drizzled with honey   18
 
Fresh Winter Green Salad with Chicken     Organic greens... beet, spinach and chard from Windy Ridge Farm,  candied pecans, shredded carrots, dried cranberries, Cayuga blue cheese with slices of grilled boneless chicken breast marinated in cilantro and lime  finished with  Red Jacket Orchard cider vinaigrette   19

 Vegetarian Puff Pastry – Roasted vegetable with Lively Run chèvre wrapped in a puff pastry served over a pesto cream sauce   17

 Mediterranean LobsterSautéed lobster, sun-dried tomatoes, Mediterranean olives and mushrooms served over a bed of butter & garlic pasta   22
 
Desserts
Chocolate Decadence   7
Geneva
On The Lake’s Cheesecake   7
Crème Brûlée   7
Purity Vanilla Ice Cream with seasonal topping   5

Subject to Change

For Reservations Call 315-789-7190

HOME
BACK
FOR RESERVATIONS: 1-800-3-GENEVA or 315-789-7190
1001 Lochland Rd., Route 14, Geneva, New York 14456
Copyright © 2012
info@genevaonthelake.com
Stickley
on location!